Archaebacteria, or archaea, are a group of single-celled microorganisms distinct from bacteria and eukaryotes. They thrive in extreme environments like hot springs, salt lakes, and deep-sea vents. Unlike bacteria, archaea have unique cell membranes and genetic material. They lack peptidoglycan in their cell walls, which sets them apart from true […]
Bacterial conjugation is a process where one bacterium transfers genetic material to another through direct contact. A donor cell with a plasmid forms a pilus to connect with a recipient cell, transferring genetic material that can lead to new traits or antibiotic resistance in the recipient. This is an MCQ […]
A restriction enzyme, or restriction endonuclease, is a protein produced by bacteria that cuts DNA at specific sequences, known as recognition sites. These enzymes serve as a defense mechanism against invading viruses by chopping up foreign DNA. In biotechnology, restriction enzymes are used for genetic engineering, as they allow precise […]
Restriction endonucleases, or restriction enzymes, are proteins that cut DNA at specific recognition sequences, usually palindromic. Found naturally in bacteria, they serve as a defense mechanism by cleaving foreign DNA, such as that of viruses. Each enzyme recognizes a particular sequence of nucleotides and cuts at or near this site, […]
Chromatography is a laboratory technique used to separate, identify, and analyze components in a mixture. It involves a stationary phase and a mobile phase. As the mixture moves through the stationary phase, different components travel at different rates, leading to separation. Types include gas, liquid, paper, and thin-layer chromatography, each […]